Famous Restaurant Recipes

Our Famous Restaurant Recipes Corn Dogs have became a super bowl tradition, family and friends come over every game to enjoy a simple yet delicious recipe that you too can make this at home and enjoy it with any kind of sports.

Ingredients:

• 1lb. hot dogs
• 4 cups vegetable oil
• ½ cup flour
• ½ cup cornmeal
• 1 tsp. baking powder
• ½ tsp. salt
• ½ tsp. sugar
• 1 Tbsp. vegetable shortening
• 1/3 cup milk
• 1 egg
• 8 – 10 wooden skewers

Preparation:

Bring 3 cups of water to boiling in a large saucepan.  Add hot dogs and bring back to boiling.  Remove from heat; cover 20 minutes.  Pour enough oil to a 2-inch depth in a skillet and heat to 350 degrees.  Combine flour, cornmeal, baking powder, salt, and sugar in a medium-size bowl and blend with fork.  Add shortening and cut in with fork until the size of small peas.  Combine milk and egg in a 1 cup measure.  Stir into flour- cornmeal mixture.  Pour mixture into a tall glass.  Remove hot dogs from water and dry with paper towels.  Insert skewer into the hot dog, and be sure to leave about 1 inch forhandle.  Dip hot dog into batter; let excess batter drip into glass. Drop into hot fat fry 2 minutes, or until golden brown.

Looking forward for your comments… Enjoy